Unveiling the Secrets of Rice Paper Wrappers: More Than Just Rice?

Rice paper wrappers, those delicate, translucent sheets, are a staple in many Asian cuisines, particularly Vietnamese and Thai. They’re incredibly versatile, used for fresh spring rolls (Gỏi cuốn), crispy fried spring rolls (Chả giò), and even creative desserts. But what exactly are these thin, edible films made of? The answer, while seemingly simple, involves a … Read more