Can You Use Cultured Buttermilk Instead of Regular Buttermilk?
Buttermilk is a staple ingredient in many recipes, particularly in baked goods, marinades, and sauces. It adds a tangy flavor, tenderness, and moisture to various dishes. However, the availability and accessibility of traditional buttermilk can be limited in some areas, leading to the question: can you use cultured buttermilk instead of regular buttermilk? In this … Read more