Can You Cook Corned Beef for 24 Hours? Exploring the Limits of Slow Cooking
Corned beef, a staple for St. Patrick’s Day celebrations and delicious sandwiches year-round, is typically cooked for a few hours until tender. But what happens if you drastically extend the cooking time? Could you, in theory, cook corned beef for a full 24 hours? The answer, as with many culinary questions, is nuanced and depends … Read more