What Oil Do You Use to Make Stir-Fry? A Comprehensive Guide to Choosing the Perfect Oil

Stir-frying, that quick and vibrant cooking technique, is a staple in many cuisines, particularly across Asia. But achieving that perfect wok hei (the elusive smoky flavor) and deliciously cooked ingredients hinges on one crucial element: the oil you use. Not all oils are created equal, and the right choice can dramatically elevate your stir-fry game. … Read more